Our Story
Dedicated to crafting genuine Italian pizza with enthusiasm since 1985
From Naples to Your Neighborhood
'UniversalConnectHub originated from a humble vision: to share true Neapolitan pizza with Rome. The Müller family established our pizzeria in 1985 as a quaint, family-operated business, preserving recipes that have been in the family for generations.
Sophie Müller, our founder, mastered the craft of pizza-making on an Italian journey, particularly in Naples where pizza was conceived. After returning to the UK, her mission was to emulate the essence of classic Italian pizza, following age-old techniques and selecting only the best ingredients.
Our journey began in a cozy 12-seat venue and has since become a cherished local establishment. Still, our devotion to excellence and traditional methods remains steadfast. Our dough is prepared fresh every day, and we use classic wood-fired ovens, sourcing top-tier ingredients for our customers.
Presently, 'UniversalConnectHub' is still under the ownership and management of the Müller family, now with the second generation at the helm, leading our devoted crew. While we have adopted new technologies, the essence of our craft is unchanged: producing savory, genuine pizzas that gather communities.
Our Values
Quality Ingredients
We insist on the most pristine, premium ingredients, partnering with regional growers and Italian suppliers to guarantee true Italian taste.
Traditional Methods
Our pizza-making process honors the ancient traditions, including dough that's allowed to rise for 48 hours and baking in genuine wood-burning ovens.
Community Focus
Our belief is to embody more than a simple eatery—we strive to be a vital part of the local fabric, endorsing community initiatives and cultivating an inclusive environment.
Sustainability
Our commitment to eco-friendly practices is paramount, ranging from minimizing food waste to utilizing recyclable packaging and backing sustainable farming.
Meet Our Team
The dedicated individuals behind our tasteful pizzas
Sophie Müller
Owner & Head Chef
Owner of the second generation gravitated in Naples and devoted over 15 years to refining our recipes.
Anna Bell
Executive Chef
An Italy-trained culinary artist with 12 years of experience, focusing on dishes that celebrate the seasons.
Luca Bianchi
Master Pizzaiolo
A Neapolitan native, Luca has dedicated over two decades to perfecting pizza and mentors our team of pizza chefs.
Emily Carter
Restaurant Manager
Emily ensures that each guest enjoys a top-notch dining encounter and leads our front-of-house team with care and efficiency.
William Zhou
Beverage Director
William expertly selects our non-alcoholic beverages, with a focus on Italian drinks that complement our pizzas.
What Our Customers Say
This is the most genuine Neapolitan pizza you’ll find outside of Italy. The dough has the perfect elasticity, accompanied by the distinct charred spots you only get from a traditional wood-fired oven.
Oliver Smith
Admiring that 'UniversalConnectHub' commits to local products and eco-conscious operations. The distinct quality is notable in each slice. Their rotating menu of seasonal offerings never ceases to excite!
Rachel Brown
I’ve been a regular for numerous years and the high standard is unfailing. The staff gives you a familial welcome, and the pizzas are truly divine. Don't overlook the Truffle Mushroom pizza!
Christopher Davis
Awards & Recognition
Leading Pizzeria in Karlport
Local Food Prizes, 2019-2023
Top 50 Pizzerias in the UK
National Restaurant Highlights, 2021-2023
Genuine Neapolitan Pizza Certification
Associazione Verace Pizza Napoletana, 2018
Eco-Friendly Business Honor
Regional Green Enterprise Association, 2022
Come Visit Us
Discover the authentic flavors of Italian pizza in a heartwarming ambiance